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Tag Archives: mahi mahi
No matter how precise the recipe there always seems to be that table spoon or two of pesto, tapenade, tahini, remoulade, or some other sauce leftover in the fridge. If you are a bread eater, the easiest thing to do … Continue reading
Quick dinners are the norm in our house. Over time I’ve evolved to working more of a 930-6 schedule (ok, really 10-630) schedule at work. By Wednesday night we have eaten up the leftovers from the weekend for lunch … Continue reading