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J K Tasty Mayhem on Instagram
I had already planned to make a smaller version of this week’s French Fridays recipe. We still have leftovers from Easter to polish off, so while the stew would be a nice break from finding creative uses for ham, a … Continue reading
A couple of thoughts for the week: there are just some foods one is not going to like. Perhaps taste is truly individual, perhaps its part of our culture and upbringing, maybe its imbedded in our very cells. I’ve eaten and enjoyed … Continue reading